The wedding thank you notes that you send out will signal a massive *sigh* moment… Some will sigh relieved and happy, ‘Well done me, that’s a good job over with.’ Some will sigh in sadness, ‘Waaaah! That was so fun. Can’t we… < more >
Blue Delicate No4 RSVP Card

Blue Delicate No4 RSVP Card
Designed Exclusively for Lovely Little Invitations
as low as $0.24 per card
Your invited guests will RSVP with regal flair when you send them the Blue Delicate No4 Response Card. An elegant fleur de-lis scroll pattern suggests an event of the most significant priority.
PAPER SPECIFICATIONS
PRINTING PROCESS
PROOFS & SHIPPING
PERSONALIZATION
Shawnee from Jackson, MS said: Ok Ok - I was nervous but ordered the single one as a sample, it wasn't quite the color that i was looking for, so I tried again - looks good - lets get the rest now :)
Michaela from Costa Mesa, CA said: So you all weren't the cheapest that i saw, but what i got wasn't the cheapest either. Really nice job you all.
Dani from Tempe, AZ said: Photos on a wedding invitation? Tradition said no way, but after getting one, oh wow was it convincing, photo invitations are fantastic, get started on some more!
Whitney from Hempstead, Long Island says: Thanks so much for the email!! I really appreciate that you took the time to write to us. We don't need the envelopes you offered. We are going to insert these right in with our invitations.
Chantal from Washington, D.C. says: So can i just say that i have gotten about 100 compliments on how cute my invitation were?! I got the powdered pink ones with the man and the woman and the heart, CUTE!
A decorative and highly detailed fleur-de-lis scroll adorns the border of the Blue Delicate No4 Response Card. The detail is lavish and precise, suggesting an event in the near future worthy of great attention. It behooves your guests to indicate with a check mark next to yes or no whether or not they will be attending your up-and-coming wedding celebration. This feature of wedding etiquette is executed for the sake of event planners and caterers who dare not run out of food and seats, which could easily happen without an accurate head count of just how many guests will be in attendance.




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